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Keto Cheeseburger Bowl
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Keto Cheeseburger Bowl

Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 4 Servings
Calories 480
All the flavors of a cheeseburger—without the bun! This keto cheeseburger bowl is loaded with seasoned beef, melty cheese, fresh veggies, and a tangy burger sauce.

Ingredients

For the beef

  • 1 lb ground beef (80/20 recommended)
  • 1/2 tsp onion powder
  • 1/2 tsp garlic powder
  • Salt & pepper (to taste)

For the bowls

  • 4 cups shredded romaine lettuce
  • 1 cup cherry tomatoes (halved)
  • 1 cup dill pickles (sliced)
  • 1 avocado (diced)
  • 1 cup shredded cheddar cheese
  • 1/4 cup red onion (thinly sliced)

For the burger sauce

  • 1/3 cup mayonnaise
  • 2 tbsp sugar-free ketchup
  • 1 tsp yellow mustard
  • 1/2 tsp smoked paprika

Instructions 

  • Heat a skillet over medium heat. Add ground beef, onion powder, garlic powder, salt, and pepper. Cook until browned, breaking it into crumbles.
  • While the beef cooks, prepare the sauce by mixing mayonnaise, ketchup, mustard, and paprika in a small bowl. Set aside.
  • Divide shredded lettuce between four bowls.
  • Top each bowl with cooked beef, cherry tomatoes, pickles, avocado, red onion, and shredded cheddar.
  • Drizzle with burger sauce and serve immediately.
Calories: 480kcal
Course: Dinner
Cuisine: American
Keyword: asian keto dinner, bunless burger bowl, Dinner, keto cheeseburger bowl, low carb / keto, low carb cheeseburger salad