Keto Chicken Tikka Masala
Tender chicken simmered in a rich creamy tomato curry sauce with warm Indian spices.
Ingredients
- 1 1/2 lb chicken thighs or chicken breast (cubed)
- 2 tbsp butter
- 1 small onion (diced)
- 3 cloves garlic (minced)
- 1 tbsp grated ginger
- 1 tbsp garam masala
- 1 tsp paprika
- 1 tsp cumin
- 1/2 tsp turmeric
- 1/2 tsp chili powder
- 1 cup tomato sauce
- 3/4 cup heavy cream
- Salt to taste
- Fresh cilantro for garnish
Instructions
- Season chicken lightly with salt.
- Heat butter in a large skillet over medium-high heat.
- Cook chicken until browned on the outside, then remove temporarily.
- Add onion and cook until softened.
- Stir in garlic, ginger, garam masala, paprika, cumin, turmeric, and chili powder.
- Cook briefly until fragrant.
- Add tomato sauce and simmer for several minutes.
- Stir in heavy cream and return chicken to the skillet.
- Simmer until chicken is fully cooked and sauce thickens slightly.
- Garnish with cilantro and serve hot