Keto Ground Beef Philly Skillet (Low Carb Twist)
A cheesy, savory Philly-inspired ground beef skillet ready in under 30 minutes — low-carb, comforting, and perfect for weeknights.
Ingredients
For the Skillet
- 1 lb ground beef
- 2 tbsp butter
- 1 small onion (sliced)
- 1 green bell pepper (sliced)
- 1 red bell pepper (sliced)
- 2 cloves garlic (minced)
- 1 tsp Worcestershire sauce (sugar-free)
- 1 tsp salt
- 1/2 tsp black pepper
- 1/2 tsp smoked paprika
For the Cheese Topping
- 6 slices provolone cheese (or 1 1/2 cups shredded mozzarella)
Instructions
- Melt butter in a large skillet over medium heat.
- Add sliced onions and bell peppers; sauté 5–6 minutes until softened.
- Add garlic and cook 1 additional minute.
- Push vegetables to the side of the skillet and add ground beef.
- Season with salt, pepper, smoked paprika, and Worcestershire sauce.
- Cook until beef is browned, then stir vegetables back in.
- Reduce heat to low and top with provolone or shredded cheese.
- Cover and cook 2–3 minutes until cheese is melted.
- Serve hot.