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Keto Peanut Butter Chocolate Chip Protein Pancakes

Prep Time 3 minutes
Cook Time 5 minutes
Total Time 8 minutes
Servings 4 Pancakes
Calories 130
High-protein peanut butter pancakes with whey and sugar-free chocolate chips.

Ingredients

  • 2 large eggs
  • 1/4 cup creamy peanut butter (no sugar added)
  • 1 scoop whey protein (about 30g vanilla)
  • 2 tbsp heavy cream
  • 1 tbsp water (adjust if needed)
  • 1/2 tsp baking powder
  • 2 tbsp sugar-free chocolate chips
  • Pinch salt

Instructions 

  • Whisk 2 eggs, 1/4 cup peanut butter, and 1 scoop whey protein until mostly smooth.
  • Add 2 tbsp heavy cream, 1 tbsp water, 1/2 tsp baking powder, and a pinch of salt; whisk into a pourable batter.
  • Stir in 2 tbsp sugar-free chocolate chips.
  • Heat a nonstick pan over medium heat and lightly grease.
  • Pour four small pancakes and cook 1–2 minutes per side until golden.
  • Serve warm or cool for storage.
Calories: 130kcal
Course: Breakfast
Cuisine: American
Keyword: Keto Pancakes, peanut butter pancakes, protein pancakes