Keto Sheet Pan Baked Eggs with Bacon
Eggs baked on a sheet pan alongside bacon, creating a simple combination of set whites, soft yolks, and crisp strips in one tray.
Ingredients
- 8 large eggs
- 8 strips bacon
- 1 tbsp butter or oil
- Salt to taste
- Black pepper to taste
Instructions
- Preheat oven to 400°F.
- Lightly grease a sheet pan with butter or oil.
- Lay bacon strips across the pan.
- Crack eggs directly onto the pan between the bacon strips.
- Season with salt and black pepper.
- Bake for 10–15 minutes, depending on desired doneness.
- Remove from oven and serve immediately