Easy Almond Flour Bread

Follow the steps. Check them off as you go.

1. Step 1Preheat oven to 350°F. Line a loaf pan with parchment paper.
2. Step 2In a bowl, whisk almond flour, coconut flour, baking powder, and salt.Use: 2 cups almond flour, 1 tbsp coconut flour (optional, for texture), 1 tsp baking powder, ½ tsp salt
3. Step 3In another bowl, whisk eggs and melted butter until smooth.Use: 5 large eggs, 2 tbsp melted butter or coconut oil
4. Step 4Combine wet and dry ingredients, mixing until a thick batter forms.
5. Step 5Pour batter into loaf pan and smooth the top.
6. Step 6Bake 40–45 minutes, until golden brown and a toothpick comes out clean.
7. Step 7Cool completely before slicing.