Keto Bacon Ranch Chicken Broccoli Casserole

Follow the steps. Check them off as you go.

1. Step 1Preheat oven to 375°F.
2. Step 2Steam or boil broccoli for 2 to 3 minutes until slightly tender.Use: 2 cups broccoli florets
3. Step 3Drain broccoli fully and set aside.Use: 2 cups broccoli florets
4. Step 4Place a skillet over medium heat.
5. Step 5Add cream cheese to the skillet and allow it to soften.Use: 4 ounces cream cheese (softened)
6. Step 6Pour ranch dressing into the skillet and stir until cream cheese begins to melt.Use: 4 ounces cream cheese (softened), 1/2 cup ranch dressing
7. Step 7Add heavy cream and black pepper and stir until the sauce becomes smooth.Use: 1/4 cup heavy cream, 1/2 teaspoon black pepper, 4 ounces cream cheese (softened), 1/2 cup ranch dressing
8. Step 8Add cooked chopped chicken into the skillet and stir to coat chicken evenly.Use: 2 cups cooked chopped chicken
9. Step 9Add broccoli florets into the skillet and fold gently into the mixture.Use: 2 cups broccoli florets
10. Step 10Transfer mixture into a small baking dish and spread evenly.
11. Step 11Sprinkle shredded cheddar across the top.Use: 1 cup shredded cheddar
12. Step 12Place baking dish uncovered into the oven.
13. Step 13Bake 15 to 18 minutes or until cheddar melts and lightly browns.Use: 1 cup shredded cheddar
14. Step 14Remove from oven and sprinkle cooked chopped bacon on top.Use: 1/3 cup cooked chopped bacon
15. Step 15Let casserole rest 3 to 5 minutes before serving.