Keto Cajun Chicken & Sausage Skillet

Follow the steps. Check them off as you go.

1. Step 1Heat olive oil in a large skillet over medium-high heat.Use: 1 tbsp olive oil
2. Step 2Add chicken pieces and sear for 4–5 minutes until browned. Remove and set aside.Use: ¼ cup chicken broth
3. Step 3Add sliced sausage to the skillet and cook until lightly browned.Use: 12 oz smoked sausage (sliced)
4. Step 4Add onion and bell peppers and cook for 4–5 minutes until softened.Use: 1 small yellow onion (sliced)
5. Step 5Stir in garlic and cook for 30 seconds until fragrant.Use: 2 cloves garlic (minced)
6. Step 6Add Cajun seasoning, smoked paprika, salt, and black pepper.Use: 2 tsp Cajun seasoning, ½ tsp smoked paprika, ½ tsp salt, ½ tsp black pepper
7. Step 7Pour in chicken broth and scrape up any browned bits from the pan.Use: ¼ cup chicken broth
8. Step 8Return chicken to the skillet and simmer for 5–7 minutes until cooked through and glossy.Use: ¼ cup chicken broth
9. Step 9Taste and adjust seasoning before serving.Use: 2 tsp Cajun seasoning