Keto Cheesy Spinach & Bacon Chicken Skillet

Follow the steps. Check them off as you go.

1. Step 1In a large skillet, cook bacon over medium heat until crispy. Remove and set aside, leaving the bacon fat in the skillet.Use: 4 slices bacon (chopped)
2. Step 2Season chicken with salt, pepper, garlic powder, and onion powder.Use: 1 tsp salt, 1/2 tsp black pepper, 1/2 tsp garlic powder, 1/2 tsp onion powder
3. Step 3Add chicken to the skillet and cook 6–8 minutes until browned and cooked through.
4. Step 4Pour in heavy cream and chicken broth; stir to combine.Use: 1 cup heavy cream, 1/2 cup chicken broth
5. Step 5Add mozzarella and Parmesan; stir until melted and the sauce thickens.Use: 1 cup shredded mozzarella, 1/4 cup grated Parmesan
6. Step 6Stir in spinach and cook 1–2 minutes until wilted.Use: 2 cups fresh spinach
7. Step 7Top with crispy bacon and serve hot.Use: 4 slices bacon (chopped)