Keto Chia Seed Pudding with Berries

Follow the steps. Check them off as you go.

1. Step 1In a bowl or jar, whisk almond milk, cream, sweetener, and vanilla until smooth.Use: 1 cup unsweetened almond milk, ¼ cup heavy cream (or coconut milk for dairy-free), 1-2 tbsp powdered erythritol or monk fruit sweetener (to taste), ½ tsp vanilla extract
2. Step 2Stir in chia seeds, making sure they’re evenly distributed.Use: 3 tbsp chia seeds
3. Step 3Cover and refrigerate at least 4 hours or overnight until thickened.
4. Step 4Stir pudding before serving.
5. Step 5Top with fresh berries and enjoy.Use: ¼ cup mixed fresh berries (strawberries, raspberries, blueberries)