Keto Christmas Meatball Bake (Low-Carb)

Follow the steps. Check them off as you go.

1. Step 1Preheat oven to 400°F.
2. Step 2In a bowl, mix ground meat, almond flour, egg, onion, garlic, salt, pepper, and paprika.Use: 1/4 cup almond flour, 1 egg, 1 tbsp minced onion, 1 garlic clove (minced), 1/4 tsp paprika
3. Step 3Form into small meatballs and place on a baking sheet.Use: 1 lb ground beef or turkey, 1/4 cup almond flour, 1 egg, 1 tbsp minced onion, 1 garlic clove (minced), 1/2 tsp salt, 1/4 tsp black pepper, 1/4 tsp paprika
4. Step 4Bake 12–15 minutes until golden and cooked through.
5. Step 5Meanwhile, melt butter in a skillet.Use: 2 tbsp butter
6. Step 6Add broth, cream, cream cheese, Dijon, garlic powder, nutmeg, salt, and pepper.Use: 1 garlic clove (minced), 1 cup chicken broth, 2 tbsp cream cheese, 1 tsp Dijon mustard, 1/2 tsp garlic powder, 1/4 tsp nutmeg
7. Step 7Simmer 3–4 minutes until slightly thickened.
8. Step 8Transfer meatballs to a baking dish and pour sauce over them.Use: 1 lb ground beef or turkey, 1/4 cup almond flour, 1 egg, 1 tbsp minced onion, 1 garlic clove (minced), 1/2 tsp salt, 1/4 tsp black pepper, 1/4 tsp paprika
9. Step 9Bake 10 minutes to blend flavors.
10. Step 10Add optional toppings and serve warm.Use: Chopped parsley, Cracked black pepper, A pinch of nutmeg