Keto Creamy Beef & Cabbage Skillet

Follow the steps. Check them off as you go.

1. Step 1Heat olive oil in a large skillet over medium heat.Use: 1 tbsp olive oil
2. Step 2Add ground beef and cook until browned, breaking it up as it cooks.Use: 1 lb ground beef
3. Step 3Season with salt, black pepper, smoked paprika, garlic powder, and onion powder.Use: ½ tsp salt, ½ tsp black pepper, ½ tsp smoked paprika, ½ tsp garlic powder, ½ tsp onion powder
4. Step 4Add sliced cabbage and stir to combine. Cook for 6–8 minutes until cabbage is tender.Use: 4 cups green cabbage (thinly sliced)
5. Step 5Pour in beef broth and stir well.Use: ¼ cup beef broth
6. Step 6Add cream cheese and stir until melted and smooth.Use: 4 oz cream cheese (cubed)
7. Step 7Add heavy cream and simmer for 5 minutes until thick and creamy.Use: ½ cup heavy cream
8. Step 8Taste and adjust seasoning before serving.