Keto Creamy Chicken & Spinach Alfredo Bake

Follow the steps. Check them off as you go.

1. Step 1Preheat oven to 375°F.
2. Step 2Melt butter in a skillet; sauté garlic until fragrant.Use: 4 tbsp butter, 3 cloves garlic (minced)
3. Step 3Add heavy cream, parmesan, salt, pepper, and Italian seasoning. Simmer until thickened.Use: 1 cup grated parmesan, 1 cup heavy cream, 1/2 tsp salt, 1/4 tsp pepper, 1/4 tsp Italian seasoning (optional)
4. Step 4Stir in spinach until wilted.Use: 3 cups fresh spinach
5. Step 5Add cooked chicken and coat in the sauce.Use: 2 lbs cooked chicken breast (shredded or cubed)
6. Step 6Transfer mixture to a casserole dish.
7. Step 7Top with shredded mozzarella.Use: 2 cups shredded mozzarella
8. Step 8Bake 20–25 minutes or until golden and bubbling.
9. Step 9Cool slightly before serving.