Keto Creamy Paprika Chicken with Charred Peppers

Follow the steps. Check them off as you go.

1. Step 1Heat olive oil in a pan over medium-high heat.Use: 1 tbsp olive oil
2. Step 2Season chicken with salt and pepper.Use: Salt to taste
3. Step 3Sear chicken until browned on both sides. Remove and set aside.
4. Step 4In the same pan, add butter and garlic. Cook briefly.Use: 2 tbsp butter, 2 cloves garlic (minced)
5. Step 5Stir in paprika.Use: 1 tbsp paprika
6. Step 6Pour in cream and chicken broth. Simmer until slightly thickened.Use: 1 cup heavy cream, 1/2 cup chicken broth
7. Step 7Return chicken to the pan and cook until done.
8. Step 8In a separate pan, cook peppers over high heat until lightly charred.Use: 2 bell peppers (sliced)
9. Step 9Plate chicken, spoon sauce over, and add peppers on the side.Use: 2 bell peppers (sliced)