Keto Garlic Lime Chicken Thighs (Crispy Oven-Baked)

Follow the steps. Check them off as you go.

1. Step 1Preheat oven to 425°F.
2. Step 2Pat chicken thighs completely dry with paper towels.
3. Step 3In a bowl, mix olive oil, lime zest, garlic, salt, pepper, garlic powder, smoked paprika, and oregano.Use: 2 tbsp olive oil, Zest of 2 limes, 4 cloves garlic (minced), 1 tsp salt, 1/2 tsp black pepper, 1 tsp garlic powder, 1/2 tsp smoked paprika, 1/2 tsp dried oregano
4. Step 4Rub the mixture evenly over the chicken thighs, including under the skin where possible.
5. Step 5Arrange chicken skin-side up in a baking dish or on a rimmed sheet pan.
6. Step 6Bake for 35–45 minutes until skin is golden and crispy and internal temperature reaches 165°F.
7. Step 7Remove from oven and drizzle with fresh lime juice.Use: 2 tbsp fresh lime juice
8. Step 8Rest 5 minutes, garnish if desired, and serve.