Keto Maple Pecan Breakfast Bake

Follow the steps. Check them off as you go.

1. Step 1Preheat oven to 350°F and grease an 8×8-inch dish.
2. Step 2Whisk eggs, cream, maple syrup, butter, and vanilla.Use: 4 large eggs, 1/2 cup heavy cream, 1/3 cup sugar-free maple syrup, 1/4 cup melted butter, 1 tsp vanilla extract
3. Step 3Add almond flour, baking powder, cinnamon, and salt.Use: 1 cup almond flour, 1 tsp baking powder, 1/2 tsp cinnamon, 1/4 tsp salt
4. Step 4Fold in pecans.
5. Step 5Pour into dish and top with more pecans.
6. Step 6Bake 22–26 minutes.
7. Step 7Cool 5 minutes and serve with extra syrup.Use: 1/3 cup sugar-free maple syrup