Keto Sausage & Egg Breakfast Scramble (One-Skillet)

Follow the steps. Check them off as you go.

1. Step 1Brown breakfast sausage in a skillet over medium heat.Use: 1/2 pound breakfast sausage
2. Step 2Whisk eggs with heavy cream, salt, and black pepper.Use: 4 eggs, 2 tablespoons heavy cream, 1/4 teaspoon salt, 1/4 teaspoon black pepper
3. Step 3Reduce heat and pour eggs into the skillet with sausage.Use: 1/2 pound breakfast sausage, 4 eggs
4. Step 4Stir gently until eggs begin to set.Use: 4 eggs
5. Step 5Add shredded cheddar and spinach.Use: 1/2 cup shredded cheddar cheese, 1/1 cup fresh spinach
6. Step 6Cook until cheese melts and spinach softens.Use: 1/2 cup shredded cheddar cheese, 1/1 cup fresh spinach
7. Step 7Serve hot.