Keto Strawberry Cheesecake Mousse

Follow the steps. Check them off as you go.

1. Step 1In a mixing bowl, beat cream cheese until smooth.Use: 8 oz cream cheese (softened)
2. Step 2Add sweetener, vanilla, and strawberry puree. Mix until combined.Use: ¼ cup powdered erythritol or monk fruit sweetener, 1 tsp vanilla extract
3. Step 3In another bowl, whip heavy cream until stiff peaks form.Use: 1 cup heavy whipping cream
4. Step 4Gently fold whipped cream into the cream cheese mixture until fluffy.Use: 8 oz cream cheese (softened), almond flour crumble or sugar-free whipped cream for garnish
5. Step 5Spoon mousse into serving glasses and chill for at least 30 minutes.
6. Step 6Top with fresh strawberries and optional crumble or whipped cream before serving.Use: ½ cup fresh strawberries (pureed (plus extra for topping)), almond flour crumble or sugar-free whipped cream for garnish