Lunch & light meals · Stovetop
Keto Creamy Turkey & Mushroom Skillet (Thanksgiving Leftover Edition)
A rich, hearty, one-pan keto meal made with leftover Thanksgiving turkey, sautéed mushrooms, garlic, and a velvety cream sauce. Comforting, easy, and full of holiday flavor — this is the best way to reinvent your turkey leftovers into something crave-worthy.
- Prep
- 10 min
- Cook
- 20 min
- Total
- 30 min
- Servings
- 3 Servings
- Net carbs
- 3.8g
- Method
- Stovetop
Recipe image unavailableTHE RECIPE
Ingredients and method
Ingredients
- Ingredients
- Optional additions
Serving scale
Numeric amounts change with the serving count. Ranges and “to taste” amounts stay as written.
No ingredients added yet.
This recipe is not saved in this browser.
ESTIMATED NUTRITION PER SERVING
The numbers.
Nutrition is estimated from ingredient data and typical product labels. Brands and portions can change the numbers. Unsupported values and amountless optional toppings are not included.
- Calories
- 538
- Protein
- 37.9g
- Fat
- 41.1g
- Total carbs
- 4.5g
- Fiber
- 0.7g
- Sugar alcohol
- 0g
- Net carbs
- 3.8g
Net carbs = total carbohydrate − fiber − sugar alcohol.
See something that needs correcting? Contact DailyKeto.
Recipe page ready.


