Lunch & light meals · No-cook

Keto Turkey Cranberry Salad Bowl (Sugar-Free Holiday Style)

A festive, fresh, and protein-rich keto salad with juicy turkey, sugar-free cranberries, toasted pecans, and a creamy holiday dressing that delivers classic seasonal flavor without the carbs.

Published and edited by Thomas for DailyKeto.

Prep: 10 min
Cook: 0 min
Total: 10 min
Servings: 2 Serving
Net carbs: 3.4g
Method: No-cook

Start cooking

Recipe image unavailable

THE RECIPE

Ingredients and method

Ingredients

Serving scale

Portions

Numeric amounts change with the serving count. Ranges and “to taste” amounts stay as written.

Shopping list

No ingredients added yet.

Saved recipes

This recipe is not saved in this browser.

Steps

Step 1

Add mixed greens to a bowl as the base.

For this step: 2 cups mixed greens

Step 2

Top with sliced turkey, cranberries, toasted pecans, celery, and cucumber.

For this step: 1 cup cooked turkey breast (sliced), 1/4 cup toasted pecans, 1/4 cup sliced celery, 1/4 cup diced cucumber, Extra pecans

Step 3

In a small bowl, whisk together mayonnaise, sour cream, Dijon, vinegar, sweetener, cinnamon, nutmeg, salt, and pepper.

For this step: 2 tbsp mayonnaise, 1 tbsp sour cream, 1 tsp Dijon mustard, 1 tsp apple cider vinegar, 1 tbsp granular sweetener, 1/4 tsp cinnamon, 1/8 tsp nutmeg, Pinch of salt, Pinch of black pepper

Step 4

Drizzle dressing over the salad.

Step 5

Toss gently or serve with dressing on top.

Step 6

Add optional toppings if desired.

For this step: Extra pecans, A sprinkle of cinnamon, A few whole cranberries (sugar-free)

Open Cook Mode

ESTIMATED NUTRITION PER SERVING

The numbers.

Nutrition is estimated from ingredient data and typical product labels. Brands and portions can change the numbers. Unsupported values and amountless optional toppings are not included.

Calories: 324
Protein: 22.7g
Fat: 23.7g
Total carbs: 12.3g
Fiber: 2.9g
Sugar alcohol: 6g
Net carbs: 3.4g