90-Second Keto Microwave Bread

Follow the steps. Check them off as you go.

1. Step 1Mix ingredients: Combine almond flour, baking powder, salt, melted butter, and egg in a microwave-safe mug or ramekin. Stir until smooth.Use: 3 tbsp almond flour, 1 tbsp melted butter, 1 egg, ¼ tsp baking powder, Pinch of salt
2. Step 2Microwave: Cook for 90 seconds on high power. The bread will puff up, then settle as it cools.
3. Step 3Remove: Let cool for 30 seconds, then loosen edges with a knife and pop it out.
4. Step 4Slice & toast: Cut in half and toast until golden for best flavor.
5. Step 5Serve: Spread butter or cream cheese on top and enjoy warm.Use: 1 tbsp melted butter, Optional: 1 tsp cream cheese or shredded cheese for texture