Eggplant Pizza Bites

Follow the steps. Check them off as you go.

1. Step 1Preheat oven to 400°F. Line a baking sheet with parchment paper.
2. Step 2Arrange eggplant slices on the sheet. Brush lightly with olive oil and season with salt and pepper.Use: 1 medium eggplant (sliced into ½-inch rounds), 2 tbsp olive oil, Salt & pepper (to taste)
3. Step 3Roast 10 minutes, flip, and roast another 5 minutes until tender.
4. Step 4Remove from oven and spoon tomato sauce onto each slice.Use: ½ cup sugar-free tomato or pizza sauce
5. Step 5Sprinkle with mozzarella and top with pepperoni or desired toppings.Use: 1 cup shredded mozzarella cheese, 12 slices pepperoni (or toppings of choice)
6. Step 6Return to oven for 5 minutes until cheese is melted and bubbly.Use: 1 cup shredded mozzarella cheese
7. Step 7Garnish with oregano or fresh basil and serve warm.Use: ½ tsp dried oregano, Fresh basil (for garnish (optional))