Keto Cinnamon Roll Truffle Balls

Follow the steps. Check them off as you go.

1. Step 1In a mixing bowl, beat cream cheese and butter until smooth and fluffy.Use: 8 oz cream cheese (softened), 1/2 cup unsalted butter (softened)
2. Step 2Add almond flour, powdered sweetener, cinnamon, vanilla, and salt. Mix until a soft dough forms.Use: 1 cup almond flour, 1 tsp vanilla extract, 1/4 tsp salt
3. Step 3Chill the mixture for 15–20 minutes to firm slightly.
4. Step 4In a small bowl, combine the powdered sweetener and cinnamon for the coating.
5. Step 5Scoop and roll the dough into 1-inch balls.
6. Step 6Roll each ball in the cinnamon-sweetener coating until fully covered.
7. Step 7Refrigerate for at least 30 minutes before serving.