Keto Cranberry Orange Coffee Cake

Follow the steps. Check them off as you go.

1. Step 1Preheat oven to 350°F and line an 8-inch round or square pan with parchment paper.
2. Step 2In a bowl, whisk together almond flour, coconut flour, baking powder, and salt.Use: 2 cups almond flour, 1/4 cup coconut flour, 1 tbsp baking powder, 1/2 tsp salt
3. Step 3In a separate bowl, beat butter and erythritol until creamy. Add eggs, almond milk, orange zest, and vanilla extract.Use: 1/2 cup butter (softened), 4 large eggs, 1/2 cup unsweetened almond milk, 1 tsp vanilla extract
4. Step 4Gradually fold in the dry ingredients until smooth.
5. Step 5Gently stir in the cranberries.Use: 1 cup fresh or frozen cranberries
6. Step 6Pour batter into prepared pan and smooth the top.
7. Step 7Bake for 35–40 minutes, until golden and a toothpick comes out clean.
8. Step 8Let cool completely before drizzling with orange glaze.
9. Step 9Mix glaze ingredients in a small bowl and drizzle over the cooled cake.