Keto Creamy Winter Vegetable Chicken Soup

Follow the steps. Check them off as you go.

1. Step 1Melt butter in a large pot over medium heat.Use: 2 tbsp butter
2. Step 2Add onion and celery; sauté 3–4 minutes until softened.Use: 1/2 cup diced onion, 1/2 cup diced celery
3. Step 3Add cauliflower florets, chicken broth, garlic powder, thyme, salt, and pepper.Use: 2 cups cauliflower florets, 3 cups chicken broth, 1 tsp garlic powder, 1/2 tsp dried thyme, 1/2 tsp salt
4. Step 4Simmer 12–15 minutes until cauliflower is tender.Use: 2 cups cauliflower florets
5. Step 5Add shredded chicken, heavy cream, and cream cheese. Stir until melted and smooth.Use: 1 cup cooked shredded chicken, 1/2 cup heavy cream, 2 tbsp cream cheese
6. Step 6Add spinach and cook 1–2 minutes until wilted.Use: 1 cup fresh spinach
7. Step 7Taste and adjust seasoning.
8. Step 8Serve warm with optional toppings.Use: Shredded parmesan, Fresh parsley, Cracked black pepper