Keto English Muffins – Low Carb Breakfast Bread

Follow the steps. Check them off as you go.

1. Step 1In a microwave-safe ramekin or mug, whisk together almond flour, baking powder, and salt.Use: 3 tbsp almond flour, 1/2 tsp baking powder, Pinch of salt
2. Step 2Add the egg and melted butter, whisking until smooth.Use: 1 large egg, 1 tbsp unsalted butter or coconut oil (melted)
3. Step 3Microwave on high for 90 seconds, or bake in an oven at 350°F for 10–12 minutes.
4. Step 4Let cool slightly, then slice in half.
5. Step 5Toast until golden brown for best texture.
6. Step 6Serve warm with butter, toppings, or use as a sandwich base.Use: 1 tbsp unsalted butter or coconut oil (melted)