Keto Holiday Ham & Dijon Salad Cups

Follow the steps. Check them off as you go.

1. Step 1Add diced ham, celery, red onion, and parsley to a bowl.Use: 1 cup diced cooked ham, 1/4 cup diced celery, 2 tbsp diced red onion
2. Step 2In a separate bowl, whisk together mayonnaise, Dijon, vinegar, sweetener, salt, and pepper.Use: 2 tbsp mayonnaise, 1 tsp Dijon mustard, 1 tsp apple cider vinegar, 1/2 tsp granular sweetener, Pinch of salt
3. Step 3Pour the dressing over the ham mixture and stir to combine.Use: 1 cup diced cooked ham
4. Step 4Spoon the ham salad into lettuce leaves.Use: 1 cup diced cooked ham, 6 large lettuce leaves (romaine or butter lettuce), 1/4 cup diced celery, 2 tbsp diced red onion, 1 tbsp chopped parsley
5. Step 5Add optional toppings if desired.Use: Extra parsley, Cracked black pepper, Chopped pickles
6. Step 6Serve immediately or chill until ready to eat.