Low-Carb Chocolate Protein Shake

Follow the steps. Check them off as you go.

1. Step 1Add almond milk, protein powder, cocoa, sweetener, vanilla, and salt to a blender.Use: 1 cup unsweetened almond milk, 1 scoop low-carb whey protein (chocolate or vanilla), 1 tbsp unsweetened cocoa powder, Pinch of fine sea salt
2. Step 2Add ice (and any boosters you’re using).Use: 6-8 ice cubes
3. Step 3Blend on high until smooth and thick, 20–40 seconds.
4. Step 4Taste and adjust sweetness or thickness; blend briefly again if needed.
5. Step 5Pour into a chilled glass and serve immediately.