Keto Cinnamon Roll Pancakes

In a bowl, whisk almond flour, coconut flour, baking powder, and salt.

For this step: 1 cup almond flour, 2 tbsp coconut flour, 2 tsp baking powder, Pinch of salt

In another bowl, mix eggs, cream cheese, almond milk, butter, and vanilla until smooth.

For this step: 2 large eggs, 1/4 cup unsweetened almond milk

Combine wet and dry ingredients to form batter.

Heat a skillet over medium heat and grease lightly.

Pour about 1/4 cup batter per pancake.

Quickly swirl cinnamon mixture into the top of each pancake before flipping.

For this step: 1 tsp ground cinnamon

Cook 2–3 minutes per side until golden.

Mix glaze ingredients until smooth and drizzle over warm pancakes.