Desserts & treats · Stovetop

Keto Eggnog Truffles

These no-bake keto eggnog truffles are smooth, rich, and perfectly spiced with nutmeg and cinnamon — a bite-sized taste of holiday cheer without the sugar crash.

Published and edited by Thomas for DailyKeto.

Prep: 15 min
Cook: 0 min
Total: 40 min
Servings: 14 Truffles
Net carbs: 0.9g
Method: Stovetop

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THE RECIPE

Ingredients and method

Ingredients

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Steps

Step 1

Melt white chocolate and butter together in a small saucepan or microwave until smooth.

For this step: 2 tbsp butter, 3 oz sugar-free white chocolate (chips or chopped)

Step 2

Whisk in mascarpone (or cream cheese) until creamy and combined.

For this step: 3 oz mascarpone or cream cheese (softened)

Step 3

Add almond flour, sweetener, vanilla, nutmeg, cinnamon, and salt. Mix until a soft dough forms.

For this step: ½ cup almond flour, ¼ cup powdered erythritol or allulose, ½ tsp vanilla extract, ¼ tsp ground nutmeg, Pinch of salt

Step 4

Chill for 20–25 minutes until firm enough to roll.

Step 5

Scoop small portions and roll into balls.

Step 6

Dust with cinnamon or powdered erythritol before serving.

For this step: ¼ cup powdered erythritol or allulose

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ESTIMATED NUTRITION PER SERVING

The numbers.

Nutrition is estimated from ingredient data and typical product labels. Brands and portions can change the numbers. Unsupported values and amountless optional toppings are not included.

Calories: 84
Protein: 1.3g
Fat: 8.1g
Total carbs: 6g
Fiber: 1.1g
Sugar alcohol: 4g
Net carbs: 0.9g