This Keto Philly Cheesesteak Skillet is everything you love about the classic sandwich — without the bread or the carbs. Tender strips of beef are seared until perfectly browned, then tossed with caramelized onions and bell peppers for that signature sweet-savory flavor. Melted provolone or mozzarella brings it all together in one gooey, satisfying skillet that’s bursting with cheesy goodness. Whether you’re craving comfort food or a quick weeknight dinner, this low-carb twist on a takeout favorite delivers all the flavor of the original Philly classic, made keto-friendly and ready in under 30 minutes.
