Category

Chicken

Category

Pieces of pan-seared chicken are baked in a thick, creamy tomato sauce and finished with a bubbling layer of mozzarella and parmesan. This casserole features a smooth sauce made from heavy cream and tomato paste, seasoned with garlic and Italian herbs for a classic flavor profile without any breading. Served hot, the dish is topped with melted, golden-brown cheese and fresh basil, offering a moist and indulgent texture in every scoop.