Category

Dinner

Category

Seasoned ground beef and a rich tomato sauce are baked under a layer of melted mozzarella and Parmesan in this Italian-inspired casserole. Fresh basil is stirred into the meat mixture to add a bright, herbal scent that balances the savory beef and tangy tomatoes. Served hot and bubbly, the bake has a classic aroma and a hearty profile that moves directly from stovetop to table.