These elegant dessert bars feature a velvety, saffron-infused cheesecake layer set atop a buttery, golden almond flour crust. The filling is characterized by its smooth, melt-in-your-mouth texture and a vibrant yellow hue derived from blooming saffron threads in warm cream. Sliced into neat squares and chilled until firm, the bars offer a sophisticated holiday flavor profile that balances the tang of cream cheese with the exotic, floral aroma of the spice.